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WORKSHOP TODAY AT THE HOTEL QUINTA DA SERRA

WORKSHOP TODAY AT THE HOTEL QUINTA DA SERRA


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The workshop “A Pitada do Pai”, by the author of the book with the same name and blogger Rui Marques, starts today at Hotel Quinta da Serra
With this event, organized by FreshBio, it is intended to alert to the need for healthier choices, choosing products of the season and biological, and at the same time have fast and appetizing meals.
On November 3, at 2.30 pm the theme will be Healthy Lunches and Snacks (includes the first potatoes) and on the 4th at 10:00 am the proposal is healthy meals for the whole family. The duration is 2h30 and at the end there will be tasting of the dishes prepared.
It should be noted that it is still possible to register for the first workshop, by email inscricao@apitadadopai.com.
Inserted in the event will be on Saturday a 100% bio dinner prepared by Chef Yves Gautier with products produced by FreshBio and Hotel Quinta da Serra.

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